I'm baking a blueberry upside down cake right now. And I'm not a frequent dessert baker, so I'm going back downstairs. This video has been pretty funny to me. The whole concept, the sound, the angles, the artistic perspective. I need to never forget it.
Edits: The cake has been completed wooooo.
And very yummy. If I could do it all over I'd do 3/4 cups of sugar instead of 1 cup. That's about the only difference. I seem to be a good cake baker. Along with cook. Too tired now. But happy. Satisfied. Dreamy.
More details on the inner workings of my
mind when it isn't running off of butter sugar blueberries and more butter.
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:d
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